Wednesday, 20 February 2013

VALENTINES CELEBRATIONS








Due to much lack of funding, I made the decision that a quiet night in was best for celebrating St Valentines Day! 

So being the wonderful boyfriend he is, Luke wined and dined me and I didn't need to lift a finger!! 

We started with homemade spicy tuna sushi, followed by teriyaki steaks and finished with a medley of patisserie Valerie puds! Here are a few snaps of the evening....try not to drool!!




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